Gianduja with red cocoa and milk Jar of PGI Piedmont hazelnut cream from the langhe
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The intensity of our IGP Piedmont Hazelnuts in a perfect combination in three different flavors to try.
- Dark chocolate with selected Venezuelan cocoa
- Gianduja with red cocoa and milk
- Caramel with caramelized hazelnuts and milk.
1 jar of cream of 200g each and 3 different flavors to choose from.
Ingredients:
DARK hazelnut: "Nocciola Piemonte IGP" from Langhe 60%, cane sugar, cocoa powder, Venezuelan cocoa paste, cocoa butter , natural extract of vanilla planifolia and tahitensis with seeds. Emulsifiers:soy. Gluten free. ( Average values per 100g: Energy 2306KJ, Fats 40.0g of which saturated fats 5.0g, Carbohydrates 43.0g of which sugars 35g, Proteins 10.0g, Salt 0.12mg)
BROWN hazelnut: "Nocciola Piemonte IGP" from Langhe 60%, cane sugar, cocoa powder, cocoa butter, whole milk powdered , cocoa paste, natural extract of vanilla planifolia and tahitensis with seeds. Emulsifiers: soy. Gluten free. ( Average values per 100g: Energy 2314KJ, Fats 40.0g of which saturated fats 4.1g, Carbohydrates 45.0g of which sugars 37g, Proteins 10.0g, Salt 0.12mg)
CARAMELO hazelnut: "Nocciola Piemonte IGP" from the Langhe 60%, cane sugar, cocoa butter, milk whole powder, cocoa mass , milk skimmed powder, natural extract of vanilla planifolia and tahitensis with seeds. Emulsifiers: soy. Gluten free. (Vaverage values per 100g: Energy 2325KJ, Fats 40.1g of which saturated fats 4.1g, Carbohydrates 47.0g of which sugars 40g, Proteins 10.0g, Salt 0.12mg)
Origin: |
Authentic Italian product |