Riso Acquerello Piemonte - Acquerello Piemonte Rice 500g
Authentic Fine Food imported from Italy
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Why it’s so delicious?
Riso Acquerello Piemonte 500g celebrates the finesse of Italian culinary heritage. Its unique grain is the result of careful selection and refinement, making it a must-have for connoisseurs of authentic Italian cuisine. Its smooth texture and nutty flavor will elevate any dish to create an unforgettable experience.
Acquerello is the unique Carnaroli 'Extra' rice, grown and packaged by the Rondolino family on the Colombara estate in the heart of the province of Vercelli. Its success is the result of a long study and family experience, the union of tradition and innovation allows a unique processing. The still unrefined grain is first aged, then slowly refined and replenished with its precious gem. It is precisely the processes of ageing, processing and gemmating that make Acquerello tastier, richer and healthier. It is recognised by the most famous chefs and gourmets as the number one rice in the world. AGEING Acquerello is the aged Italian rice, capable of achieving qualitative and organoleptic perfection. The raw rice, as harvested, before being transformed into white rice, is placed to age in silos at a controlled temperature of less than 15°. Acquerello, through a very slow respiration process, takes on a qualitative settling that gives it greater hold during cooking, making the starch and proteins less soluble, and increasing its capacity to absorb seasonings.
One of the best rices on the market, after tasting it you won't want any more!
The combination of tradition and innovation allows for unique processing. The cereal still in its raw state is first aged, then slowly refined and replenished with its precious gem. Here is Acquerello Rice aged 1 year, in the 500g pack.
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Origin: Italia Piemonte | Authentic Italian product |
