Rum Solera 21 La Hechicera
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Why it’s so delicious?
La Hechicera is one of Colombia's finest rums, created from a blend of rums aged between 12 and 21 years. Intriguing aromas of coffee, tobacco, orange peel and chocolate enliven a deep, enveloping sip with great appeal.
Rum Solera 21 made by La Hechicera distillery is a demonstration of how the world of spirits is in perpetual evolution, ready in proposing new realities capable of surprising. This is the case of this label, produced only a few years ago in Colombia by the Riascos family, the result of the blend between different Rums aged with the Solera Method, capable of giving typical woody and tobacco notes that involve the nose in a succession of well cadenced scents. A perfect bottle to drink as a meditation spirit, during the most thoughtful evenings.
Solera 21 Rum de La Hechicera comes from Colombia, from the processing of cane sugar that, having become molasses, is distilled under the watchful eye of Ronero Giraldo Mituoka, a great master distiller of Cuban origin. At the end of the production process, the Rum is aged using the Solera Method, with a range of 12 to 21 years of maturation, in oak barrels that formerly contained Bourbon. No additives or sugars are added at the time of bottling, and the Rum is transferred to a bottle with an elegant and refined profile, the added value of a product that also wants to strike for the aesthetic image it communicates.
I Rum Solera 21 La Hechicera pales to the eye with a color reminiscent of amber, connoted by a good chromatic depth. The succession of perfumed notes on the palate is interesting, in which more spicy touches alternate with coffee, while fruity and chocolate nuances develop. Wide and fascinating the sip, of good intensity and structure, characterized by a taste that echoes the scents already perceived during the olfactory analysis, highlighting an excellent coherence between nose and mouth. A Rum that has appeared on the market only recently (it was launched in 2012), but which, despite this, in just a few years, has become in all likelihood one of the most appreciated and awarded internationally.
Color
Deep amber
Nose
Broad and intense, with sweet and spicy hints of coffee beans and chocolate
Taste
Soft and enveloping, with aromas of orange, blond tobacco and roasted coffee
