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Siclian Paste di mandorla with Mandarin

Original price $26.40 - Original price $26.40
Original price $26.40
$31.68 - $31.68
Current price $31.68

Authentic Fine Food imported from Italy

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We have revisited the famous sbrisolona, a traditional Venetian dessert, in small cupcakes to be enjoyed in just a few bites. Great for when you get a sweet tooth and want something delicious and crunchy.

Let's follow the old-fashioned recipe: white and yellow flour with excellent quality almonds left in chunks to have an even more enjoyable dessert, all to munch on! They give the typical crispness of this cake. This is the chocolate chip variant, mouth-watering. Try it.

A typical Italian pastry dessert, it owes its name precisely to its typical crumbliness. It crumbles all over when you bite into it, but it's goodness! The origin seems to be peasant, born between the 1500s and 1600s. They prepared it on special occasions and then it could be stored for a long time. It became more "noble" at the Gonzaga court, whose cooks enriched it with sugar, spices and almonds. In the Lombard tradition it was called "torta delle tre tazze" because of the same amount of the main ingredients: yellow flour, white flour and sugar.

Over time then it was often modified, with the addition of butter, less cornmeal or less sugar, depending on the tastes of the person making it.

Customer Reviews

Based on 4 reviews
This is the perfect dessert

The paste di mandorla with mandarin is a unique and delicious combination that will satisfy any sweet tooth. I highly recommend it to anyone looking for a tasty and memorable treat.

I can't get enough of this almond and mandarin paste

It's the perfect balance of sweetness and tanginess, and the texture is so smooth and creamy. It's definitely one of the best things I've ever tasted.

I'm in love with this Sicilian delicacy

The paste di mandorla is so rich and flavorful, and the mandarin adds a refreshing twist to it. It's a must-try for anyone who loves almonds and citrus flavors.

This almond paste with mandarin is a match made in heaven!

The nutty sweetness of the almond paste with the tangy citrus flavor of the mandarin is just perfect. It's a delightful treat for any occasion.